• Aug 17

    Artisan Cheesemaking Workshop - POSTPONED

    August 17, 2022 – August 19, 2022 Natural Cheese Way, 6060 E. Beaverton Road, Clare, MI 48617

    A 3-day class to learn how to make hard and soft artisan cheeses for market, taught by experienced commercial artisan cheesemakers and MSU Extension.

  • Aug 25

    Field Crops Virtual Breakfast: Hot Topic Q&A session

    August 25, 2022 7:00AM – 8:00AM Zoom

    This free weekly series for farmers and agribusinesses focuses on a wide array of relevant field crop pest and crop management topics during the growing season.

  • Aug 30

    2022 Grazing School

    August 30, 2022 – September 21, 2022 Online classes 08/30/2022-09/20/2022. In-person 10/06/2022

    Farmers and landowners who graze dairy, livestock and small ruminant animals, and want the latest animal and forage research on grazing management.

  • Sep 24

    Breakfast on the Farm 2022

    September 24, 2022 9:00AM – 1:00PM with a farm-cooked pancake breakfast served from 9 a.m. to noon Risky Endeavor Dairy, 11657 Behning Rd. Ossineke, MI 49766

    This year's one and only Breakfast on the Farm will be hosted by the Tolan Family from Risky Endeavor Dairy in Alpena County

  • Oct 1

    National 4-H Dairy Conference

    October 1, 2022 – October 6, 2022 Madison, Wisconsin

    The National 4-H Dairy Conference is the place where leading dairy youth from across North America can come to interact with one another and build industry bridges that will last well into the future.